This dessert we didn't actually make. Another girl and I just plated it and served it for a small event that took place at the school. They have events held there quite often. The cake thing has ladyfingers on the bottom and I'm not sure what the white part is exactly. The red is piped raspberry sauce and then the chocolate in the back is ganache dolloped on and then a spoon swiped through the middle.
This I made and plated. It's a Vanilla Bavarian Cream with chocolate cake on the bottom. The sauce is raspberry and the yellow alien egg stuff is passion fruit. My chef told me to add that for color even though there is no passion fruit anywhere in the dessert. A little of that has A LOT of flavor. Mmmmmm